Food Fusion Recipe

Chicken Tikka Resha Kabab By Food Fusion (Ramzan Special)

Chicken Tikka Resha Kabab By Food Fusion (Ramzan Special)



These chicken tikka resha kababs are super easy and super tasty, a must try this ramzan. #ShanFoods #HappyCookingToYou #FoodFusion

Written Recipe: https://bit.ly/3aBLN4J

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Chicken Tikka Resha Kabab
Recipe in English:

Ingredients:
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Chicken tikka masala 2 tbs
-Lemon juice 2 tbs
-Chicken fillets ½ kg
-Cooking oil 2 tbs
-Bread slices 2
-Water 2-3 tbs
-Aloo (Potatoes) boiled & cubes 2 medium
-Pyaz (Onion) chopped 1 medium
-Hara dhania (Fresh coriander) chopped 2 tbs
-Podina (Mint leaves) chopped 1 tbs
-Hari mirch (Green chilli) chopped 1 tbs
-Namak (Salt) 1 tsp or to taste
-Garam masala powder 1 tsp
-Haldee powder (Turmeric powder) ½ tsp
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed 1 tbs
-Anday (Eggs) whisked 2
-Cooking oil for frying

Directions:
-In a bowl,add ginger garlic paste,chicken tikka masala,lemon juice and mix well.
-Add chicken fillets and mix well,cover & marinate for 15-20 minutes.
-In frying pan,add cooking oil and fry chicken fillets from both sides until done (approx. 12-15 minutes) and cover in between then turn off the flame and shred chicken fillets with the help of the fork.
-Turn on the flame,mix well and cook until it dries up (approx. 2-3 minutes) & let it cool.
-In a bowl,add bread slices,water,mix & mash well.
-Add potatoes,onion,fresh coriander,mint leaves,green chilli,salt,garam masala powder,turmeric powder,red chilli powder and cumin seeds & mash well with the help of the masher.
-Now add shredded chicken and mix until well combined.
-Grease hands with oil,take a mixture (50g) and make kabab of equal sizes and dip into beaten eggs (makes 18 kababs).
-In frying pan,heat cooking oil and fry kabab on medium flame from both sides until golden brown.

Recipe in Urdu:

Ajza:
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Chicken tikka masala 2 tbs
-Lemon juice 2 tbs
-Chicken fillets ½ kg
-Cooking oil 2 tbs
-Bread slices 2
-Water 2-3 tbs
-Aloo (Potatoes) boiled & cubes 2 medium
-Pyaz (Onion) chopped 1 medium
-Hara dhania (Fresh coriander) chopped 2 tbs
-Podina (Mint leaves) chopped 1 tbs
-Hari mirch (Green chilli) chopped 1 tbs
-Namak (Salt) 1 tsp or to taste
-Garam masala powder 1 tsp
-Haldee powder (Turmeric powder) ½ tsp
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed 1 tbs
-Anday (Eggs) whisked 2
-Cooking oil for frying

Directions:
-Bowl mein adrak lehsan paste,chicken tikka masala aur lemon juice dal ker ache tarhan mix ker lein.
-Chicken fillets dal ker ache tarhan mix karein aur 15-20 minutes kliya marinate ker lein.
-Frying pan mein cooking oil dal dein aur chicken fillets ko dono sides sa paka lein (approx. 12-15 minutes) aur bech mein cover ker lein,chulha bund ker dein aur fork ki madad sa chicken ko shred ker lein.
-Chulha on karein,ache tarhan mix ker lein aur sukh janay tak paka lein (approx. 2-3 minutes) &
Thanda ker lein.
-Bowl mein bread slices aur pani dal ker ache tarhan mix & mash ker lein.
-Aloo,pyaz,hara dhania,podina,hari mirch,namak,garam masala powder,haldee powder,lal mirch powder aur zeera dal ker masher ki madad sa ache tarhan mash ker lein.
-Ab shredded chicken dal ker ache tarhan mix ker lein.
-Haathon ko oil sa grease karein aur mixture (50g) ko la ker ek jaisay sizes ka kabab tayyar ker lein aur pheetay hoye anday mein dip ker lein (makes 18 kababs).
-Frying pan mein cooking oil garam karein aur kabab ko darmiyani ancch per dono sides sa golden brown hunay tak fry ker lein.

source

tutti frutti plus on December 13, 2021

khoya Gajraila || کھویا گجریلا ||kitchen with khushi || سردیوں کی سوغات

Rabi Mugal on December 13, 2021

Dear food fusion please also made vegetables recepies please

Hammad Hujjan on December 14, 2021

Kia lemon juice ki jaga sirka add KR sakty hn?

Shahzain Rizvi on December 16, 2021

Kya ye kabab bana Kay freeze kar skte hain for a week?

Cooking With Riz on December 19, 2021

Looks so delicious and tempting 😍😍😍😋😋👍👌

waqas sarwar on December 21, 2021

Awsome recipe.healthy too for kids

Nusrat Anjam on December 26, 2021

Reshma kabab same recipe how we freeze

Sanjha Chula - Rumaisa Vlog on December 28, 2021

Like it

Learn with Kiran on December 29, 2021

very easy and delicious recipe

Food With Muqadas on January 1, 2022

Amazing recipe

Aasma Umar on January 10, 2022

Asslam o allikum, MAA shaa Allah MAA shaa Allah myne ap ki jitni b recipes try ki hain ab tk boht zbtdst bni sb ko boht psand I hain thanks dear

Naeem Zehra Food Secrets on January 12, 2022

Amazing

Jabbar Khanzz on January 13, 2022

Bht achi recipe h apki mne aj apki recipe ko follow krty hoe kabab bane or sb ko bht pasnd sy thanks food fusion

Fatima Hubul on January 15, 2022

Kindly servings b btaya kren

Mera Karachi on January 16, 2022

Aray Wah

Mashallah Meri Routine on January 17, 2022

I feel happy to see this video. Its Amazing. I liked it. May God bless you more👍. Its Nice👌. May God bless 👍with happiness, prosperity🧚, wisdom🧠 and good health🏋️. My best wishes are always with you. Keep growing and stay blessed…………..

Farzana Mir on January 18, 2022

I tried recipe 2 it's really amazing

bilal anwer on January 23, 2022

so satisfying and mouth watering recipe

Saira Sabir on January 23, 2022

Ya kbab freeze kr sktay ha?

Fariya Tabassum on January 26, 2022

Can v store it into a freezer ?? Plllzz rply

Mirha Ismail on February 7, 2022

Food fusion recipes are great

Pakistan Food TV ® on February 7, 2022

Mashallah best🌷🌷🌹🌹🌹🌷❤🌷🌷🌷

Rokhsana Chompa on February 10, 2022

My daughter made this kabab. It was really really very yummy and tasty. Not only that it ate my some friends they also told, it was very very delicious. They were not stop eating. Thanks for a amazing recipe.😍😍😍😍

M Asif on February 15, 2022

Are waahhhh

Afrah doll on February 16, 2022

ummmm yummmmyyy

FATEHJANGI BULLS on February 17, 2022

Yummy

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