Best Ever Food Review Show Recipe

Most DANGEROUS Food in Vietnam!!! RARE Thai Village Cooking!!! | TRIBAL VIETNAM EP3

Most DANGEROUS Food in Vietnam!!! RARE Thai Village Cooking!!! | TRIBAL VIETNAM EP3


Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music:
– – – – – – – – – – – – – – – – –

ADDRESS: Tu Le Ward, Van Chan District, Yen Bai Province

🍚STICKY RICE IN BAMBOO: Wash the rice and place it in the bamboo. Add water. Cover the upper part with phrynium leaves and grill over a fire. Use a machete to cut the bamboo bark. Serve with sour buffalo skin.

🐃SOUR BUFFALO SKIN: Grill the buffalo skin and remove the hair. Boil the skin for 45 to 60 minutes. Cut the skin into thin slices and season with galangal, chilis and salt. Place in a jar for 5 to 7 days to ferment the skin.

🐟SOUR DECOMPOSED FISH: Cut the fish in big chunks. Roast the rice then pound it into a powder. Season fish with galangal, lemongrass, chillies, rice powder and salt. Place it in a jar for 3 to 7 days.

🐟THAI TRADITIONAL GRILLED FISH: Cut the fish open and remove the gastric acid. Marinate in lemongrass, chillies, perilla leaves, Thai pepper, salt, and minced local stinky leaves. Place inside the fish then fold fish in half. Place fish on a bamboo skewer and grill for 30 minutes.

🐟FISH GASTRIC ACID DIPPING SAUCE: In a bowl, add the fish gut, local stinky leaves, salt and perilla. Pour the mixture into a bamboo trunk. Use phrynium leaves as a cork. Grill the bamboo trunk for 20 minutes. Pour it out and serve as a dipping sauce.

🌱GRILLED MOSS IN BAMBOO: Wash the moss and chop in small pieces. Season with garlic, chillies, lemongrass, shallot, and cilantro. Place phrynium leaves in the bamboo trunk, then add the moss in and grill on fire for 20 minutes. Remove from the bamboo and serve.

🐟JUMPING FISH SALAD: Cut the banana blossom into thin slices. Squeeze it in water with salt. Mince the fish mint and normal mint. Add a bit of salt to the veggie mix. Add sour juice made from bamboo shoot pickle juice.

#BestEverVietnamTour #BestEverFoodReviewShow #BEFRS
– – – – – – – – – – – – – – – – –
INSTAGRAM » (@besteverfoodreviewshow)

Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
– – – – – – – – – – – – – – – – –
PRODUCER » Khoi Chung
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network
For business inquiries:


Best Ever Food Review Show on May 22, 2021

Go. check out Andrew's Youtube Channel here 📷 »

Get Early Access to Videos and be the first to comment »
Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

Najmi Hamdi on January 14, 2022

Ikan puyu ni kami di malaysia buat pekasam je ratah haha

Eljie Mari on January 14, 2022


Ricmart Bautista on January 14, 2022

Because you guys are awesome, new subscriber here….

Muhammad Ilyas on January 14, 2022

this is disgusting man eating raw fish is just unbelievable , By the way where is Vegetarian Police i was expecting vegetarian Police in the Comments

OldSchool on January 14, 2022


Keonne Williams on January 14, 2022

That was very interesting.👍💚😎👍🤔

grace smurugi on January 15, 2022

Is there anything they cook with cooking pots

Emily Valera on January 16, 2022


CHANDAN MEHTA on January 16, 2022


L.Roberto on January 17, 2022

Very funny, cultural, friendly, nice and beautiful your videos about food, tribus, villages and the diferents style of people ! Congratulations from Brasil .

ASMI P on January 17, 2022

That whole live fish they had..didn't it have bones n eyes?? they had those..?

Francis Xavier Rongmei on January 17, 2022

Man eating alive fish that's too much 😂

K Thurrock on January 18, 2022

That awkward moment wen u drop the fish,, accidentally ,. 💔🤣🤣🤣🤣🤣,N the look on ur face!!!,.,,,

Baithang life on January 18, 2022

Thai eating style is similar to us I belong from Tiprasa community North East India Tripura

K Thurrock on January 18, 2022

Ur spectacle buddy made a wrong decision. By saying. He'd taste everything. First 😆😆😆

R D on January 18, 2022

What is the Background music name at 12:13

TheBlinkSpy on January 18, 2022

8:58 🤣🤣🤣🤣

Pujan Khadka on January 19, 2022

Come to nepal 🇳🇵

ACE Tran on January 19, 2022


Jonathan Muvaki on January 19, 2022

this is crazy how can you eat un cooked fish

quan nguyen on January 20, 2022

Hi Sunny .That my Mother Thai people.She was born in Lai Chau province in north Viet nam.Now we live in Boston over 35 years.I was born in south Viet nam and I am speak a little Thai language.I like your are very kind man and very polite, funny.I wish you well and happy.

Lotu Syuhlo on January 20, 2022

I love this video , I really enjoyed😂😂😂

Axie Infinity Gaming Channel on January 20, 2022

hahahaha!! eating live fish 😆😆😆😆

Brad Clarke on January 21, 2022

Man I cant wait for the day I can travel the world and try such interesting food as this legend

Adini Ralte on January 21, 2022


Random Stuff TV on January 21, 2022


Yan Lon on January 22, 2022

Don't just get moving it's so harmful to get going.🏆🐷

Moyir Basar on January 22, 2022

The style of cooking rice in bamboo we do too ☺ it does really taste good. From northeast India😉

Che Easy Cooking on January 22, 2022

Travel adventure is fun friend

Jawir Jawir on January 23, 2022


The Snave on January 23, 2022

vietnam food almost similar to the food at borneo

ART ATTACK! on January 23, 2022

Please come to Kenya and look for taita culture 🙏

Lalramfakzuala Chhangte on January 23, 2022

Why cook it when u can eat it raw! All the animals in the wild does it 😂😂 right

A.O.L Art on January 23, 2022

Philipines mikmik is the most dangeroust food ever. One sip ur already gonna choke.

Kisrin Karen on January 23, 2022


Melanie Robertson on January 24, 2022

This is just suicidal got a death wish or what 🚫🤷

Jerry Binns on January 24, 2022

Look at sonny face lol ..r we going to eat raw fish dwl

Mangal Wahengbam on January 24, 2022

The best food tasting 😋 in my life
Dear bro, i like u the most

Yasith jayakody on January 25, 2022

Eeya huththo

Theresa Heywood on January 25, 2022

Fantastic viewing.Really interesting.thank you

Leave Your Comment


Your Order