
Jumbo shrimp come together with olive oil, garlic & red pepper for heat.
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I enjoyed your shrimp and thank you so much for the recipe may God continue to bless your Channel:-).
Her accent was so strong back then. She sounds like she's from Detroit or Cleveland or Northern Illinois. It's fascinating how our voices change over time.
Biiiiiiiig like
Seni çok seviyorum 😍😍
I’m italian and it’s terrible
She looked great a hundred pounds ago
That's not macaroni
She's aged 30 years in 12 years
Watching this gives me chills. Rachel now vs 12 years ago is still her, just 5 times louder, bigger, wider, everything 5 times more extreme. It's an amazing transformation
Isn't Spicy Shrimp Rachel's nickname?
❤️❤️❤️❤️
She was single and having fun back then . Married life 🤦♂️
Edit: And get those metal tongs out of that teflon pan !
Check out some of the best recipes here https://youtube.com/c/CookingwithLauralee
why must people use parsley in everything. I hate the flavour.
A meal truly fit for a King 👑. Thank you and may I wish you a very Merry Christmas from Northern Ireland ☘️🙏🏻
Yummy food
I call bullshit in the cold water coming to the boil 3 and a half minutes in.
I enjoyed Rachel so much more back in the day then I do now. She seems so over the top, loud & in your face now that I find her difficult to watch.
Thank you very very beautiful
So this video was before she became an annoying personality who is 80 pounds overweight.
Question, instead anchovies, can I used bacon ???
You forgot the pasta water!!
She rocks the short hair
I enjoyed her back in the day! Fun and enthusiastic and I liked this set a lot. No more. She ''phones it in" when she is working today. Last video I saw she was at home kitchen with no makeup,baggy old slippers, t shirt,sweatpants,hair unbrushed in messy,cluttered kitchen and
she seemed hung over!! Hubby was also a mess.
But she never washed her hands after handling the raw shrimp , then proceeded to grab plates , pasta and utensils. Makes me wonder if would eat her food.
Hmmm, looks delicious but I thought the pasta looked on the dry side when it was done. I would add some pasta water to the sauce as well as some capers. And I know that Italians do like their pasta on the drier side, but I like a lot of sauce. Delicious meal.
Jesus loves you ❤